Homemade no salt pasta noodles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2.3 cup Whole Wheat Flour 2 large Egg, fresh, whole, raw .3 cup (8 fl oz) Water, tap 1 1tsp Olive Oil
Knead together all ingredients - roll out -cut - dry
Serving Size: makes 8 2-ounce servings
Number of Servings: 8
Recipe submitted by SparkPeople user NTURBE.
Serving Size: makes 8 2-ounce servings
Number of Servings: 8
Recipe submitted by SparkPeople user NTURBE.
Nutritional Info Amount Per Serving
- Calories: 139.7
- Total Fat: 2.4 g
- Cholesterol: 46.5 mg
- Sodium: 17.9 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 4.2 g
- Protein: 6.2 g
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