DK Mexican Turkey Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
16 oz Turkey, Ground turkey, 93% lean 25 jumbo Black Olives 1.75 cup Stewed Tomatoes 1 cup 365 Organic Diced Tomatoes 0.5 cup Banana Peppers 1.5 cup Beans, black Taco Seqsoning
Throw everything into pressure cooker. Cook for 17 minutes. When done use a plastic spatula to chop up turkey.
Serving Size: 4 bowls of stew
Number of Servings: 1
Recipe submitted by SparkPeople user DENNIS70.
Serving Size: 4 bowls of stew
Number of Servings: 1
Recipe submitted by SparkPeople user DENNIS70.
Nutritional Info Amount Per Serving
- Calories: 1,331.4
- Total Fat: 48.8 g
- Cholesterol: 320.0 mg
- Sodium: 3,640.2 mg
- Total Carbs: 111.8 g
- Dietary Fiber: 36.2 g
- Protein: 120.0 g
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