Turkey Burritos
- Number of Servings: 8
Ingredients
1/2 pd ground turkey16 oz refried beans1 cup salsa4 oz diced green chiles1 tbsp chili powder1 cup reduced or fat free shredded cheese8 large tortillas
Heat oven to 350. Wrap tortillas in tin foil and heat 10 minutes.
Brown ground turkey. Add refried beans, salsa, chiles, and chili powder. Heat thoroughly. Add cheese and heat an additional 3 minutes.
Add 1/2 cup of mixture onto each tortilla and wrap. Add to pan coated with cooking spray. Cook for 20 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user KKRIS812.
Brown ground turkey. Add refried beans, salsa, chiles, and chili powder. Heat thoroughly. Add cheese and heat an additional 3 minutes.
Add 1/2 cup of mixture onto each tortilla and wrap. Add to pan coated with cooking spray. Cook for 20 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user KKRIS812.
Nutritional Info Amount Per Serving
- Calories: 244.6
- Total Fat: 7.8 g
- Cholesterol: 10.4 mg
- Sodium: 853.6 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 2.6 g
- Protein: 14.5 g
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