butter chick with veggies.
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 serving Maya Kaimal Butter Masala Indian Simmer Sauce ( 1/3 cup = 1 serving) (by VIKINGBARBIE) 1 cup Target frozen broccli, 1 cup (by JLLAMB1118) 1 cup Spinach, fresh 2 thigh, bone and skin removed Chicken Thigh
cook veggies in butter.
Cook meat, then simmer with sauce.
Serving Size: This is one serving.
Number of Servings: 1
Recipe submitted by SparkPeople user JACKSMUM22.
Cook meat, then simmer with sauce.
Serving Size: This is one serving.
Number of Servings: 1
Recipe submitted by SparkPeople user JACKSMUM22.
Nutritional Info Amount Per Serving
- Calories: 301.1
- Total Fat: 13.5 g
- Cholesterol: 129.5 mg
- Sodium: 532.4 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 2.7 g
- Protein: 31.0 g
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