KETO Eggs Baked In Avocados (ZUKIGIRLZUKI)
- Number of Servings: 4
Ingredients
4 serving Eggs - Jumbo Grade A Eggs - California Ranch Fresh - 1 Egg = 1 Serving (63g) 2 fruit without skin and seeds Avocados, California (Haas)
Halve avocados. Scoop out 2 T. to make hole bigger. Place cut side up in muffin tin. Break 1 egg into each avocado. Bake at 375F for 15-20 minutes. May top with salsa, hot sauce, chives or shredded cheese.
Serving Size: Makes 4 servings
Serving Size: Makes 4 servings
Nutritional Info Amount Per Serving
- Calories: 234.4
- Total Fat: 19.3 g
- Cholesterol: 270.0 mg
- Sodium: 86.8 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 5.9 g
- Protein: 9.7 g
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