Blueberry pancakes

Name: Blueberry pancakes Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: 1.5 cup Wheat flour white bread enriched; 2 tsp Baking Powder; 0.5 dash Salt; 3 tsp Granulated Sugar; 1.5 cup Milk 1%; 2 large Egg fresh whole raw; 3 tbsp Butter unsalted; 1 tsp Cinnamon ground; 1 cup unthawed Blueberries frozen (unsweetened)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 1

Ingredients

1.5 cup Wheat flour, white, bread, enriched 2 tsp Baking Powder 0.5 dash Salt 3 tsp Granulated Sugar 1.5 cup Milk, 1% 2 large Egg, fresh, whole, raw 3 tbsp Butter, unsalted 1 tsp Cinnamon, ground 1 cup, unthawed Blueberries, frozen (unsweetened)

Directions

Melt butter and add all ingredients to a mixer. After blended, add blueberries. Heat saucepan with olive oil, or oil of preference and make 7 equal sized pancakes using a tablespoon.

Serve with butter or maple syrup

Serving Size: Makes 7 pancakes

Number of Servings: 1

Recipe submitted by SparkPeople user GLENCOE7.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving