Keto Chocolate Peanut Butter Fat Bombs

  • Number of Servings: 12
Ingredients
1 stick Butter, salted 1 tbsp Cocoa, dry powder, unsweetened 110 tsp Swerve granular natural sweetener (by HAPPYPHANTOM66) 1 tsp Vanilla Extract 1 serving Aldi Peanut Delight Peanut Butter (by WINNIE7468) 2 tbsp Heavy Whipping Cream
Directions
Melt butter, erythritol, and whipping cream and bring to a boil. Boil for 2 minutes. Add cocoa powder and stir until smooth. Then add in the peanut butter and stir until smooth. Add in vanilla, mix and then pour into mini cupcake wrappers in a muffin tin. Put in fridge to harden.

Serving Size: 12 mini cupcake size portions

Number of Servings: 12

Recipe submitted by SparkPeople user JNT_179.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 93.5
  • Total Fat: 9.9 g
  • Cholesterol: 24.1 mg
  • Sodium: 66.3 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.8 g

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