Turkey Taco Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
4 oz Turkey, Ground, Butterball Everyday Fresh 93/7 5 cup Tossed salad with romaine lettuce 2 tbsp Sour Cream 3 tsp Old El Paso Taco Seasoning .25 cup Salsa .5 oz Tortilla Chips 0.25 cup Borden Four Cheese Mexican Shredded Cheese
Directions
Brown turkey until cooked. Add taco seasoning and water per packet directions. Make salad, top with turkey and all other ingredients.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user PHANSON1217.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 538.3
  • Total Fat: 27.9 g
  • Cholesterol: 120.6 mg
  • Sodium: 1,586.4 mg
  • Total Carbs: 42.7 g
  • Dietary Fiber: 10.5 g
  • Protein: 37.6 g

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