Chicken salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
10 oz Tyson canned 1 fruit without skin and seeds Avocados, California (Haas) 2 serving Green Onion (fresh-1 stalk) 3 tbsp Mayonnaise, regular (mayo) 68 gram(s) Ezekiel Bread Flax
Directions
Stir

Serving Size:

Number of Servings: 3

Recipe submitted by SparkPeople user ALICIAJANO.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 341.6
  • Total Fat: 21.2 g
  • Cholesterol: 53.8 mg
  • Sodium: 621.2 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 6.9 g
  • Protein: 26.2 g

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