Spicy Ground Turkey with Black beans, Peppers and onions

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
12 oz Aldi ground turkey 1.5 cup Onions & Peppers, Sauteed 1 cup Great Value reduced sodium black beans 1 serving Rice, Yellow Mahatma Saffron (1 Cup) (by TRDANKO)
Directions
Saute onions and peppers then move to side of pan and cook ground turkey.Make rice in a separate pot. Can be eaten alone or in your favorite Spanish dish(tacos,burritos etc).

Serving Size: Makes about 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SUSIESAL67.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 265.0
  • Total Fat: 9.8 g
  • Cholesterol: 93.3 mg
  • Sodium: 292.1 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 3.4 g
  • Protein: 29.1 g

Member Reviews
  • 1CRAZYDOG
    Added in a little tumeric, garlic and onion powder. very good! - 8/17/20
  • ROBBIEY
    This looks so good - 7/16/20
  • NASFKAB
    Good - 4/23/19
  • NSALVESON
    Will be using the leftovers in tacos tonight! It was great by itself though. - 1/14/17