Pulled Pork
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
38 oz Pork Chops (center cut pork loin) 20 tbsp G Hughes Sugar Free BBQ Sauce 1 large Onions, raw
Put all in crock with half cup of water and let cook on low for 8 hours.
Serving Size: 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user MRSPETE23.
Serving Size: 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user MRSPETE23.
Nutritional Info Amount Per Serving
- Calories: 196.2
- Total Fat: 8.6 g
- Cholesterol: 66.5 mg
- Sodium: 52.7 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.3 g
- Protein: 23.0 g
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