Chili without beans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
12 oz Beef, top sirloin 2 cup, chopped Green Peppers (bell peppers) 2 medium (approx 2-3/4" long, 2-1/2" dia) Peppers, sweet, red, fresh 2 cup Canned Tomatoes 2 cup Tomato Sauce 2 cup Spaghetti/Marinara Sauce (tomato sauce) 2 clove Garlic 2 tbsp Chili powder 2 tsp packed Brown Sugar 1 cup (8 fl oz) Soup, beef broth, bouillon, consomme, prepared with equal volume water, commercial
Directions
Mix all

Serving Size: 15

Number of Servings: 15

Recipe submitted by SparkPeople user KLACROIX9592.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 98.0
  • Total Fat: 2.9 g
  • Cholesterol: 20.2 mg
  • Sodium: 417.9 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 8.9 g

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