Crock Pot Turkey and Black Beans Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1.0 tbsp Chili powder1.0 tbsp Cumin seed0.25 tsp Garlic powder1.5 tsp Oregano, ground1.0 tbsp Paprika16.0 oz Jennie-O 85% lean/15% fat Gound Turkey28.0 oz Reggano Marinara1.0 cup Seasons Choice Whole Kernel Corn3.5 cup Simply Nature Black Beans1.0 tsp Crushed Red Pepper Flakes1.0 tsp Minced Garlic in water
Directions
Put all ingredients in crock pot and cook on "low" for 8 hours. Serving Size: Makes 4 servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user JAMIE-N-THOMAS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 607.6
  • Total Fat: 22.6 g
  • Cholesterol: 95.0 mg
  • Sodium: 1,228.4 mg
  • Total Carbs: 69.1 g
  • Dietary Fiber: 20.2 g
  • Protein: 36.6 g

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