Crockpot Red Pepper Chicken

Minutes to Prepare: 10
Minutes to Cook: 480

Number of Servings: 4

Ingredients

0.5 tsp Garlic powder0.5 tsp Pepper, black0.25 tsp Salt1.0 small Onions, raw24.0 oz Tyson boneless, skinless chicken breast4.0 tbsp Extra Virgin Olive Oil2.0 serving 1 Med. Red Bell Pepper1.0 tsp Crushed Red Pepper Flakes2.0 tsp Minced Garlic in water

Directions

Put all ingredients in crockpot and cook on "low" for 8 hours. Serving Size: Serves 4

Number of Servings: 4.0

Recipe submitted by SparkPeople user JAMIE-N-THOMAS.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 356.0
Total Fat: 20.0 g
Cholesterol: 97.5 mg
Sodium: 206.1 mg
Total Carbs: 6.4 g
Dietary Fiber: 1.4 g
Protein: 38.3 g

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