Spinach and Shrimp Salad

  • Number of Servings: 1
Ingredients
2 tbsp Sauce, Cocktail , Kelchner's 1 tbsp Helmans Mayo 14.17 grams Spinach, fresh 28.34 grams Mushrooms, fresh 1 serving Green Onion (fresh-1 stalk) 6 serving Cherry Tomatoes, Fresh, 1 Tomato 3.5 oz Shrimp, cooked 1 oz Bolthouse Farms Matchstick Carrots
Directions
Mix cocktail sauce and mayo.
Add to tossed salad.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user RVONTOBEL.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 270.3
  • Total Fat: 12.2 g
  • Cholesterol: 198.4 mg
  • Sodium: 686.1 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 23.4 g

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