Special K Vegetarian Loaf

Name: Special K Vegetarian Loaf Recipe
Prep time: 10 min
Cook time: 75 min
Total time: 85 min
Yield: 12
Ingredients: 1/2 c margarine melted; 1 c chopped onions; 1 c chopped pecans; 1 T poultry seasoning; 4 medium eggs; 4 c nonfat cottage cheese; 4 c Kellogg's Special K Cereal; 1 c Morningstar Farms burger crumbles; 1 c nonfat milk

Minutes to Prepare: 10
Minutes to Cook: 75

Number of Servings: 12

Ingredients

1/2 c margarine, melted1 c chopped onions1 c chopped pecans1 T poultry seasoning4 medium eggs4 c nonfat cottage cheese4 c Kellogg's Special K Cereal1 c Morningstar Farms "burger" crumbles1 c nonfat milk

Directions

Combine all ingredients in a large mixing bowl. Place in a 9 x 12 casserole dish (sprayed with non-stick cooking spray) and evenly spread. Bake at 350 degrees for 1 to 1 1/2 hours until golden brown. (Longer time will produce a more solidified loaf)

Number of Servings: 12

Recipe submitted by SparkPeople user ABODNAR2.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 270.8
Total Fat: 17.7 g
Cholesterol: 66.1 mg
Sodium: 252.2 mg
Total Carbs: 12.7 g
Dietary Fiber: 1.9 g
Protein: 16.2 g

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Member Reviews

NREYBOK
This recipe is delicious. We did have to bake it for a longer period of time than an hour. Next time I think I'll add more Special K. - 11/11/11
RLYIOWA
I haven't made it yet but will try it...My grandmother made a similar version but with less ingredients. She found the recipe in a vegetarian cookbook she had bought at Apple Valley in Berrien Springs, MI. I look forward to trying your version....Thanks - 6/25/08