Simple Green Chile

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 can of diced tomatoes 14.5 oz1 small can of chopped green chiles3 pork chops cut into small cubes1/4 cup diced onions2-3 Tbsp chopped jalapeƱos (canned or fresh)2 tsp of garlic powder2 beef bouillon cube2 dashes of cumin powder
Directions
Brown meat in a 2 qt sauce pan. Add all the other ingredients and stir, then set to simmer for 20-30 minutes. Use to smother burritos or other foods. We also use for breakfast burritos, or huevos rancheros.

Number of Servings: 10

Recipe submitted by SparkPeople user SOPH1218.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 67.6
  • Total Fat: 3.8 g
  • Cholesterol: 16.0 mg
  • Sodium: 225.8 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 6.2 g

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