Scramble cream cheese eggs

Name: Scramble cream cheese eggs Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 2 large Scrambled Egg; 2 pat (1 sq 1/3 high) Butter salted; 2 tbsp Cream Cheese

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

2 large Scrambled Egg 2 pat (1" sq, 1/3" high) Butter, salted 2 tbsp Cream Cheese

Directions

Soften cream cheese in microwave. Beat eggs. Melt butter in medium fry pan. Add eggs and softened cream cheese to pan. Stir frequently until set, don't overcook. Salt and pepper to taste.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user SPIELSA.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 353.1
Total Fat: 31.5 g
Cholesterol: 391.5 mg
Sodium: 319.4 mg
Total Carbs: 3.2 g
Dietary Fiber: 0.0 g
Protein: 14.4 g

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