White Chicken & Rice Chili
- Number of Servings: 5
Ingredients
Directions
2.0 cup Great Value Chicken Broth (Reduced Sodium)2.0 cup Great Value Chicken Broth (Reduced Sodium)8.0 tbsp Great Value Green Chilis1.75 cup Great Value- Great Northern Bean30.0 oz Tyson boneless, skinless chicken breast1.0 tsp Garlic powder1.0 cup, chopped Onions, raw2.5 pepper Jalapeno Peppers0.75 cup Clover Valley Brown Rice
Crockpot.
Serving Size: Makes 5 Servings
Number of Servings: 5.0
Recipe submitted by SparkPeople user KAYLALUCKY0610.
Serving Size: Makes 5 Servings
Number of Servings: 5.0
Recipe submitted by SparkPeople user KAYLALUCKY0610.
Nutritional Info Amount Per Serving
- Calories: 395.1
- Total Fat: 6.7 g
- Cholesterol: 97.5 mg
- Sodium: 920.2 mg
- Total Carbs: 35.4 g
- Dietary Fiber: 5.6 g
- Protein: 45.6 g
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