Crockpot banana pepper shredded beef
- Number of Servings: 1
Ingredients
24 oz Beef chuck, arm pot roast 1 cup Banana Peppers 1 medium (2-1/2" dia) Onions, raw 1 cup (8 fl oz) Soup, beef broth, bouillon, consomme, prepared with equal volume water, commercial
Crockpot on low for 8 hours
Serving Size: 1/3 cup meat/juice/veggie mixture
Number of Servings: 1
Recipe submitted by SparkPeople user COURTCRABTREE.
Serving Size: 1/3 cup meat/juice/veggie mixture
Number of Servings: 1
Recipe submitted by SparkPeople user COURTCRABTREE.
Nutritional Info Amount Per Serving
- Calories: 2,120.2
- Total Fat: 132.7 g
- Cholesterol: 408.0 mg
- Sodium: 1,111.7 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 6.2 g
- Protein: 200.7 g
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