greek yogurt chicken salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
12 ounces Chicken Breast (cooked), no skin, roasted .6 cup chobani nonfat greek yougurt plain 0.3 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 0.25 cup Ocean Spray Reduced Sugar Craisins .3 cup, diced Celery, raw
Directions
shred chicken and mix, add salt and pepper to taste

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user DMBKRISTIN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 154.9
  • Total Fat: 2.3 g
  • Cholesterol: 52.7 mg
  • Sodium: 53.3 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 19.6 g

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