Macadamia Fudgies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
112.0 Grams Nuts, macadamia nuts, dry roasted (salt added)2.0 tbsp cacao butter6.0 tsp cacao powder0.25 cup, fluid (yields 2 cups whipped) Heavy Whipping Cream
Cook it.
Serving Size: 1 piece in muffin tin or fudge mold
Number of Servings: 6.0
Recipe submitted by SparkPeople user AL33_LEE.
Serving Size: 1 piece in muffin tin or fudge mold
Number of Servings: 6.0
Recipe submitted by SparkPeople user AL33_LEE.
Nutritional Info Amount Per Serving
- Calories: 217.5
- Total Fat: 23.0 g
- Cholesterol: 13.6 mg
- Sodium: 53.2 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 2.2 g
- Protein: 2.2 g
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