Blue Cheese Dressing

  • Number of Servings: 28
Ingredients
3 oz Blue Cheese, crumbled16 tbsp Mayonnaise - Organic.5 cup Friendly Farms Greek Yogurt plain nonfat 1 tbsp Olive Oil 1 tbsp Braggs Apple Cider Vinegar 1/2 tsp garlic salt1/2 tsp onion salt1/2 tsp salt1/4 tsp pepper
Directions
Place all ingredients except blue cheese in blender; cover and process on medium speed until smooth, about 1 minute. Stir in blue cheese. Cover and refrigerate.

Serving Size: makes 14 oz.

Number of Servings: 28

Recipe submitted by SparkPeople user ROAMERAT98.

Servings Per Recipe: 28
Nutritional Info Amount Per Serving
  • Calories: 74.4
  • Total Fat: 7.6 g
  • Cholesterol: 8.2 mg
  • Sodium: 81.2 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.1 g

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