Pork and Beef Taco Meat

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
16.0 oz 93% Lean Ground Beef336.0 gram Appleton farms pork sausage3.0 tsp ground cumin2.0 tsp Garlic powder0.5 tsp Onion powder1.0 tsp Chili powder2.0 tsp Paprika
Directions
Brown sausage and ground beef together in large skillet. Mix all spices together in a small bowl. Drain meat and return to pan. Add spice mix and just enough water to disperse seasoning (approx. 1/2c)

Serving Size: Makes approx. twenty 2-tablespoon servings

Number of Servings: 20.0

Recipe submitted by SparkPeople user MAMADREAMS.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 96.3
  • Total Fat: 6.3 g
  • Cholesterol: 28.0 mg
  • Sodium: 141.5 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 8.2 g

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