Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1.0 cup, chopped Onions, raw2.0 cup Tomato Sauce48.0 oz Ground beef10.0 serving McCormicks
Directions
Brown meat and sautéed onions salt pepper onion and garlic salt ro taste....Once browned add package of McCormicks Chili Sauce mix And I can of Rose Gold tomato sauce Serving Size: 10 cups

Number of Servings: 10.0

Recipe submitted by SparkPeople user CHRISTYPV31.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 503.6
  • Total Fat: 36.3 g
  • Cholesterol: 115.7 mg
  • Sodium: 349.8 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 23.4 g

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