Red Lentil Soup

  • Number of Servings: 4
Ingredients
1 cup Lentils 2 1tsp Canola Oil .5 cup, chopped Onions, raw 5 clove Garlic 1 grams Cilantro, raw .5 serving Lemon, fresh squeezed, juice of one whole lemon
Directions
additional spices not added that are in the recipe book. follow instructions there. very tasty and low in calories.

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CHOCOGYPTO.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 92.1
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.2 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 4.4 g
  • Protein: 5.0 g

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