White chocolate cranberry mug cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
0.2 cup Flour - Gold medal all purpose flour9.0 tsp Granulated Sugar0.11 cup Milk, 1%3.0 1tsp Canola Oil0.11 cup, whole Cranberries1.5 serving Nestle Semisweet Chocolate Chips, 1 tbsp
Mix dry ingredients, then add wet. Mix in cranberries and cook in micro for 35 seconds. Heat white chocolate chips in micro for about 30 seconds and drizzle over top of cake
Serving Size: Makes 1 mug cake
Number of Servings: 1.0
Recipe submitted by SparkPeople user ALISHAB69.
Serving Size: Makes 1 mug cake
Number of Servings: 1.0
Recipe submitted by SparkPeople user ALISHAB69.
Nutritional Info Amount Per Serving
- Calories: 464.4
- Total Fat: 19.8 g
- Cholesterol: 1.3 mg
- Sodium: 12.0 mg
- Total Carbs: 71.5 g
- Dietary Fiber: 1.3 g
- Protein: 3.3 g
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