Turkey bolones

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 6

Ingredients

24 oz Turkey, Ground turkey, 93% lean 1.55 serving 1 Med. Green Bell Pepper 2.25 cup Tomato Sauce 4.1 Italian tomato Red Ripe Tomatoes 1 tbsp Extra Virgin Olive Oil

Directions

Brown onion Add turkey cook Add vegetables and season I added smoke Serving Size: 4

Number of Servings: 6

Recipe submitted by SparkPeople user BAILEYSHSRON7.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 226.0
Total Fat: 10.7 g
Cholesterol: 80.0 mg
Sodium: 570.2 mg
Total Carbs: 10.8 g
Dietary Fiber: 2.4 g
Protein: 23.8 g

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