Banana Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
3 large Egg, fresh, whole, raw .5 stick Butter, salted 1 cup, packed Brown Sugar 2 cup Flour - Gold medal all purpose flour 1 tsp Baking Soda 1 tsp Vanilla Extract 1.5 cup, mashed Banana, fresh .25 tsp Salt
Cream sugar and butter together. Add eggs ,and bananas mix. Add flour , baking soda, vanilla and salt mix just until blended.
Bake 35-45 minutes in 350F.
Serving Size: Makes 12 serving=1
Number of Servings: 12
Recipe submitted by SparkPeople user HARRIETANN.
Bake 35-45 minutes in 350F.
Serving Size: Makes 12 serving=1
Number of Servings: 12
Recipe submitted by SparkPeople user HARRIETANN.
Nutritional Info Amount Per Serving
- Calories: 213.8
- Total Fat: 5.1 g
- Cholesterol: 56.8 mg
- Sodium: 206.0 mg
- Total Carbs: 45.7 g
- Dietary Fiber: 1.4 g
- Protein: 3.9 g
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