Sugar-free Strawberry Tart

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
13.0 gram Athens Mini Fillo Shells3.0 tbsp Smucker's Sugar-free Strawberry Preserves3.0 tbsp BelGioioso Mascarpone
Directions
Preheat oven to 350° Remove mini shells from packaging and place on foil lined cookie sheet. Combine Strawberry Preserves and mascarpone until well blended. Fill mini shells with mixture making sure not to over fill. Bake for 10 minutes. Serve hot

Serving Size: Makes 6 servings

Number of Servings: 6.5

Recipe submitted by SparkPeople user JKGIRLIE82.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 40.9
  • Total Fat: 3.1 g
  • Cholesterol: 9.2 mg
  • Sodium: 9.5 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 0.3 g

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