Meatloaf Cupcakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 22
Ingredients
3.0 large Egg, fresh, whole, raw8.0 Grams Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry1.0 cup Mushrooms, canned40.0 oz Ground beef, lean0.5 cup Progresso Bread Crumbs - Italian Style
Combine all ingredients in bowl. (Make sure to puree the mushrooms before adding.)
Use 4 oz. scoop to shape into cupcake pan.
Bake at 350° for 25-30 minutes. Baking time will vary.
Serving Size: Makes 22 - 4 oz. Cupcakes
Number of Servings: 22.0
Recipe submitted by SparkPeople user CHEESEWEDGE14.
Number of Servings: 22.0
Recipe submitted by SparkPeople user CHEESEWEDGE14.
Nutritional Info Amount Per Serving
- Calories: 159.5
- Total Fat: 11.5 g
- Cholesterol: 64.0 mg
- Sodium: 151.4 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.3 g
- Protein: 10.7 g
Member Reviews