Fennel CrustedPork Chops with Potatoes and Shallots Bon Apetite

Name: Fennel CrustedPork Chops with Potatoes and Shallots Bon Apetite Recipe
Cook time: 70 min
Total time: 70 min
Yield: 1
Ingredients: 1.5 tbsp Fennel seed; 2 serving Clove of Garlic (by BCOH1478); 1 tsp Paprika; 3 tbsp Olive Oil; 20 oz Pork bone-in center loin chop; 1 large (3 to 4-1/4 dia.) Potato raw; .25 tbsp chopped Shallots; 1 tbsp Balsamic Vinegar

Minutes to Cook: 70

Number of Servings: 1

Ingredients

1.5 tbsp Fennel seed 2 serving Clove of Garlic (by BCOH1478) 1 tsp Paprika 3 tbsp Olive Oil 20 oz Pork bone-in center loin chop 1 large (3" to 4-1/4" dia.) Potato, raw .25 tbsp chopped Shallots 1 tbsp Balsamic Vinegar

Directions

https://www.bonappetit.com/recipe/fennel-crusted-pork-chops-with-potatoes-and-shallots?mbid=nl_fig_11252015_Daily&CNDID=25314534

Serving Size: 4

Number of Servings: 1

Recipe submitted by SparkPeople user GALAFROMDASOUTH.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving