Banana nut kodiak cake muffins

Minutes to Prepare: 20
Minutes to Cook: 23

Number of Servings: 1

Ingredients

1 small (6" to 6-7/8" long) Banana, fresh .5 cup (not packed) Cottage Cheese, 1% Milkfat 1 large Egg, fresh, whole, raw 2 tbsp Maple Syrup 1 tsp Cinnamon, ground 1 cup Kodiak Cake (by JPEISNER) .25 cup, chopped Walnuts

Directions

Bake at 375 for 20-23 minutes

Serving Size: 9 muffins

Number of Servings: 1

Recipe submitted by SparkPeople user STMOZA.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 943.8
Total Fat: 29.5 g
Cholesterol: 190.5 mg
Sodium: 1,190.7 mg
Total Carbs: 141.2 g
Dietary Fiber: 18.0 g
Protein: 32.1 g

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