LC Baked Blueberry Donuts

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 6

Ingredients

1/3 cup Half and Half Cream1/4 tsp Cinnamon, ground1 tsp Vanilla Extract1/2 cup Blueberries, fresh1 tsp Baking Powder1/2 tbsp Extra Virgin Olive Oil1 1/2 cup Splenda1 large Egg1/2 tsp Salt1 cup Almond Flour

Directions

Preheat to 325. Add all dry ingredients together in med bowl In small bowl mix wet ingredients and stir well Mix wet to dry Stir in blueberries Fill greased donut pan and bake 10-15 mins (lightly browned) Serving Size: 6 donuts

Number of Servings: 6.0

Recipe submitted by SparkPeople user SHYSUGARBABY.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 146.2
Total Fat: 12.0 g
Cholesterol: 5.3 mg
Sodium: 293.2 mg
Total Carbs: 9.9 g
Dietary Fiber: 2.4 g
Protein: 5.0 g

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