Crock pot ham and beans

Name: Crock pot ham and beans Recipe
Prep time: 30 min
Cook time: 360 min
Total time: 390 min
Yield: 12
Ingredients: 1.5 lbs Beans great northern; 1.0 medium (2-1/2 dia) Onions chopped; 1.25 cup diced Celery diced; 1.25 cup chopped Carrot diced; 1.5 lbs Ham extra lean diced; 3.0 cup (8 fl oz) Chicken Broth; 3.0 cup (8 fl oz) Water tap; 3.0 tsp Garlic; 1.0 tsp Pepper black; 1.0 tsp crumbled Bay Leaf; 1.0 tsp Garlic powder; 1.0 tsp Onion powder; 1.0 tsp Salt; 1.0 tsp Thyme ground

Minutes to Prepare: 30
Minutes to Cook: 360

Number of Servings: 12

Ingredients

1.5 lbs Beans, great northern1.0 medium (2-1/2" dia) Onions, chopped1.25 cup, diced Celery, diced1.25 cup, chopped Carrot, diced1.5 lbs Ham, extra lean, diced3.0 cup (8 fl oz) Chicken Broth3.0 cup (8 fl oz) Water, tap3.0 tsp Garlic1.0 tsp Pepper, black1.0 tsp, crumbled Bay Leaf1.0 tsp Garlic powder1.0 tsp Onion powder1.0 tsp Salt1.0 tsp Thyme, ground

Directions

Rinse, sort and soak beans overnight. Quick soak method is fine too. Add all ingredients to 6 qt crock pot and cook on high 2 hrs. Reduce to low for 3 to 4 hrs or until beans are creamy. Goes great with salad and cornbread.

Serving Size: Makes 12- 2 cup servings

Number of Servings: 12.0

Recipe submitted by SparkPeople user FLABBERGAIL.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 157.9
Total Fat: 3.3 g
Cholesterol: 27.9 mg
Sodium: 1,400.4 mg
Total Carbs: 16.0 g
Dietary Fiber: 4.9 g
Protein: 16.4 g

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