Chicken and Bean Chip Taco Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
12 ounces Chicken Breast (cooked and diced finely)1 cup, shredded Cheddar Cheese 5 oz White bean chips 1 can Healthy Request Cream of Chicken Condensed Soup1 can Diced Tomatoes & Green Chilies.5 cup Mayonnaise.5 cup Sour Cream
Directions
1. Preheat oven to 350.
2. Mix all ingredients together.
3. Pour mixture into a lightly greased casserole dish.
4. Bake 25- 30 minutes until brown and bubbling.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user ERINLOVESTOCOOK.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 461.0
  • Total Fat: 32.1 g
  • Cholesterol: 70.8 mg
  • Sodium: 591.3 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 4.8 g
  • Protein: 23.5 g

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