Asian Vegetable Stir-Fry

  • Number of Servings: 1
Ingredients
2 tbsp Dynasty Hoisin Sauce (by DOPKIGIRL) 1 tbsp Soy Sauce 0.5 tbsp Argo 100% Pure Corn Starch (by SAMMIGRL) 3 cup Safeway Kitchens Asian-Style Vegetables
Directions
https://www.myrecipes.com/recipe/asian-vegetable-stir-fry-0

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user RAHULGOUTAM007.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 178.5
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,401.9 mg
  • Total Carbs: 31.7 g
  • Dietary Fiber: 6.1 g
  • Protein: 5.0 g

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