Skinny greek style individual milk pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
200 grams Milk, nonfat (skim milk) 15 grams Semolina, enriched 1 large Egg white, fresh 1 tsp Konjac Glucomannan Powder (by CARVERWAITS) 1 oz yogurt Greek Gods Poseidon Greek Yogurt nonfat plain 10 mL Lemon Juice 2 tsp Erythritol (trim healthy mama) (by KELLIEKLUMPP) 1 tsp Vanilla Extract 3 grams Corn Starch
Mix all dry ingredients. Heat oven at 180.
In a small saucepan heat the milk. Add the dry ingredients dash by dash. Mix until it thickens. Remove. Whisk the egg white, lemon and erythritol. Carefully add it. Bake for 30-40 min. (it will get nice and firm in the middle)
Serving Size: 1 medium ramekin. Mix dry ingredients
Number of Servings: 1
Recipe submitted by SparkPeople user INSEARCH4LOWCAL.
In a small saucepan heat the milk. Add the dry ingredients dash by dash. Mix until it thickens. Remove. Whisk the egg white, lemon and erythritol. Carefully add it. Bake for 30-40 min. (it will get nice and firm in the middle)
Serving Size: 1 medium ramekin. Mix dry ingredients
Number of Servings: 1
Recipe submitted by SparkPeople user INSEARCH4LOWCAL.
Nutritional Info Amount Per Serving
- Calories: 183.1
- Total Fat: 0.4 g
- Cholesterol: 5.3 mg
- Sodium: 166.3 mg
- Total Carbs: 42.6 g
- Dietary Fiber: 6.2 g
- Protein: 13.8 g
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