Maple Almond Granola
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
Directions
3 cup dry Oatmeal (plain) 1 cup, slivered Almonds 6 tbsp Coconut, shredded sweetened .5 tsp Salt .25 tsp Cinnamon, ground .25 cup Coconut Oil 6 tbsp Maple Syrup 2 tbsp Honey 1 tsp Vanilla Extract
Preheat oven to 300 def F
Mix dry ingredents in large bowl
Heat oil, syrup, and honey in small saucepan until melted
Drizzle over oatmeal mixture until well coated
Bake until lightly browned, about 1 hour, stirring every 15 min
Let cool and store in airtight container
Serving Size: 18 1/4 cup servings
Mix dry ingredents in large bowl
Heat oil, syrup, and honey in small saucepan until melted
Drizzle over oatmeal mixture until well coated
Bake until lightly browned, about 1 hour, stirring every 15 min
Let cool and store in airtight container
Serving Size: 18 1/4 cup servings
Nutritional Info Amount Per Serving
- Calories: 147.5
- Total Fat: 7.8 g
- Cholesterol: 0.0 mg
- Sodium: 70.3 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 2.3 g
- Protein: 3.1 g
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