Texas sheet cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 cup Flour - Gold medal all purpose flour 2 cup Granulated Sugar .75 cup Butter, salted 1 cup (8 fl oz) Water, tap 7 tbsp Cocoa, dry powder, unsweetened .5 cup Buttermilk, lowfat 2 large Egg, fresh, whole, raw 1 tsp Baking Soda 1 tsp imitation vanilla flavoring (by DAUGHTEROFLIGHT) 3 fl oz Milk, 2%, with added nonfat milk solids, without added vit A 3.5 cup, unsifted Powdered Sugar .25 tsp imitation vanilla flavoring (by DAUGHTEROFLIGHT)
Directions
Bake at 400 degrees 20 minutes

Serving Size: 12

Number of Servings: 1

Recipe submitted by SparkPeople user RNKMOM.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 5,511.5
  • Total Fat: 156.0 g
  • Cholesterol: 756.1 mg
  • Sodium: 2,581.2 mg
  • Total Carbs: 1,026.6 g
  • Dietary Fiber: 20.6 g
  • Protein: 52.9 g

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