Howards taquitos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
20.0 oz Cheddar Cheese4.0 oz Chorizo, pork and beef2.0 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) Pork Tenderloin16.0 oz Venison, ground20.0 serving Flour Tortilla - Mission small7.0 oz Chipotle salsa,San marcos
Stir fry meat and salsa. Make tortillas into quasdillas
Serving Size: 2oz meat on one quesadilla
Number of Servings: 20.0
Recipe submitted by SparkPeople user FIGIT84.
Number of Servings: 20.0
Recipe submitted by SparkPeople user FIGIT84.
Nutritional Info Amount Per Serving
- Calories: 369.3
- Total Fat: 19.1 g
- Cholesterol: 84.1 mg
- Sodium: 717.9 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 1.0 g
- Protein: 27.5 g
Member Reviews