Soupy shrimp and Rice(Asopado)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
half a cup of Sofrito1 can of tomato sauce1 lb. of shrimp1.5 cups of rice2 table spoons of salt
add all ingrediants and cook on low for 40min
Number of Servings: 8
Recipe submitted by SparkPeople user MURALLA90.
Number of Servings: 8
Recipe submitted by SparkPeople user MURALLA90.
Nutritional Info Amount Per Serving
- Calories: 138.8
- Total Fat: 3.5 g
- Cholesterol: 86.1 mg
- Sodium: 2,140.1 mg
- Total Carbs: 11.8 g
- Dietary Fiber: 0.8 g
- Protein: 14.4 g
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