Pico de Gallo

Name: Pico de Gallo Recipe
Yield: 4
Ingredients: 6 plum tomatoes chopped; 1 cup white onion chopped; 1 jalepeno pepper chopped; 3 TBS fresh cilantro chopped; 1/4 fresh lime juice; Salt to taste

Number of Servings: 4

Ingredients

6 plum tomatoes, chopped1 cup white onion, chopped1 jalepeno pepper, chopped3 TBS fresh cilantro, chopped1/4 fresh lime juiceSalt to taste

Directions

Combine all and cover. To lessen the heat, remove seeds from jalepeno.

Number of Servings: 4

Recipe submitted by SparkPeople user ABGARRETT.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 38.2
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 48.6 mg
Total Carbs: 8.8 g
Dietary Fiber: 1.9 g
Protein: 1.4 g

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