Hamburger stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Ground beef, lean, 16 oz Tomato Soup, 1 can (10.75 oz) Mixed Vegetables, frozen, 2 package (10 oz)
Brown ground beef, drain excess oil
Mix tomato soup and can of water in a bowl and add to ground beef
add mixed vegatables and cook 25-30 minutes until vegetables are done.
Number of Servings: 6
Recipe submitted by SparkPeople user CBSPECIAL.
Mix tomato soup and can of water in a bowl and add to ground beef
add mixed vegatables and cook 25-30 minutes until vegetables are done.
Number of Servings: 6
Recipe submitted by SparkPeople user CBSPECIAL.
Nutritional Info Amount Per Serving
- Calories: 290.7
- Total Fat: 16.4 g
- Cholesterol: 56.7 mg
- Sodium: 376.7 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 4.4 g
- Protein: 17.3 g
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