Fluffy Orange Pie

  • Number of Servings: 8
Ingredients
1/4 c. Boiling water1 pkg Sugar Free Orange Jello2 6 oz. containers of Orange Yogurt1 tub of Cool Whip Free1 Reduced Fat Graham Cracker Crust
Directions
1. Pour jello mix into boiling water and stir until dissolved.

2. Fold in yogurt.

3. Mix in container of Cool Whip Free and pour into pie crust.

4. Chill for four hours and serve.

Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user JENNAY227.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 190.7
  • Total Fat: 8.4 g
  • Cholesterol: 2.5 mg
  • Sodium: 175.8 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.5 g

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