Portabello Mushroom Panini

Name: Portabello Mushroom Panini Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1
Ingredients: 1 large portabello mushroom sliced; 1/4 cup sliced red pepper; 1/4 cup sliced onion; 1 clove garlic pressed; basil oregano rosemary & thyme; Olive oil; Swiss cheese; 2 slices tomato; 2 slices Italian bread

(6)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 1

Ingredients

1 large portabello mushroom, sliced1/4 cup sliced red pepper1/4 cup sliced onion1 clove garlic, pressedbasil, oregano, rosemary & thyme Olive oilSwiss cheese2 slices tomato2 slices Italian bread

Directions

Preheat indoor grill to medium... mix mushrooms & herbs in a bowl with part of the olive oil... add to grill and heat until tender... place swiss cheese on top of the bread and add the mushroom mixture and top with tomatos... spray grill with remaining olive oil and place the sandwich on the grill... cook until desired doneness... enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user FRUFFYSMOM.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 298.8
Total Fat: 14.3 g
Cholesterol: 26.1 mg
Sodium: 314.5 mg
Total Carbs: 30.3 g
Dietary Fiber: 3.9 g
Protein: 13.8 g

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Member Reviews

STARFISH619
I like to use whole wheat bread or sandwich thins for this meal. Very delicious and filling. - 10/27/10
RSCOZZAFAVA
I made this using whole wheat bread. The seasonings compliment one another wonderfully. Thanks for sharing! I'll add this to my cookbook for future meals as well - 5/17/09
DMCQUAY4924
fantabulous!!! I grilled the onions & red pepper, and used Rudi's rosemary olive oil bread. - 7/9/08
SWEENEY777
Mmmm...This tasted great! I wasn't sure how much olive oil to use, so I used the serving amount on the side of the bottle. The seasonings made this so tasty! I will definitely make this again. - 6/16/08
LAURADNYC
YUMMY!!! - 7/28/08
RUCHJM
I haven't made this yet, but it really sounds like something I'd like to try ... maybe as quesadilla instead of panini. - 6/24/08