Vegan brownies

(1)

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 25

Ingredients

3.0 extra small (less than 6" long) Banana, fresh0.5 cup Almond Butter0.25 cup Cocoa, dry powder, unsweetened1.0 serving Purely Inspired Plant-Based Protein Powder

Directions

Melt nut butter, blend all ingredients together then pour into a pan and let bake for 20 minutes. Serving Size: Makes 30 brownies depending on how large your pan is

Number of Servings: 25.0

Recipe submitted by SparkPeople user CARSONMACK.

Servings Per Recipe: 25

Nutritional Info Amount Per Serving

Calories: 45.7
Total Fat: 3.0 g
Cholesterol: 0.0 mg
Sodium: 19.3 mg
Total Carbs: 4.1 g
Dietary Fiber: 1.3 g
Protein: 1.7 g

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Member Reviews

JANTHEBLONDE
I love this vegan brownie recipe! - 4/5/21