Reuben
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1.5 tbsp Butter - Weyauwega (salted) 1.5 serving Cattlemen’s Ranch Corned Beef Brisket, Flat Cut 4 oz 2 serving Pepperidge farm Jewish rye - seedless (1 slice) 0.25 cup Deutsche Kuche German Style Sauerkraut (by RITABFIT) 2.5 serving Happy Farms Deli Sliced Swiss Natural Cheese 1 slice 1 serving Grocer's Garden Thousand Island Dressing 2 Tbsp
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Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user BULLSEYE55.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user BULLSEYE55.
Nutritional Info Amount Per Serving
- Calories: 877.0
- Total Fat: 62.0 g
- Cholesterol: 197.5 mg
- Sodium: 2,655.0 mg
- Total Carbs: 37.3 g
- Dietary Fiber: 2.8 g
- Protein: 41.5 g
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