Banana Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 extra small (less than 6" long) Banana, fresh 0.25 cup Applesauce, unsweetened 2 large Egg, fresh, whole, raw 1 tsp Vanilla Extract 0.5 tsp Cinnamon, ground 0.5 cup Oats, Quaker
Directions
Mix ingredients together and fry on griddle.

Serving Size: 3 small pancakes

Number of Servings: 1

Recipe submitted by SparkPeople user CARRIEBEAR55.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 479.3
  • Total Fat: 13.2 g
  • Cholesterol: 372.0 mg
  • Sodium: 146.1 mg
  • Total Carbs: 73.2 g
  • Dietary Fiber: 9.5 g
  • Protein: 19.5 g

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