Crab Salad

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

8.0 oz BumbleBee Crab Meat4.0 oz Bumblebee Tiny Shrimp4.0 tbsp Kraft Mayo Light Mayonnaise (Mayo)4.0 oz Mt.Olive Sandwich Stuffers Kosher Dill Pickle0.25 cup, diced Celery, raw1.0 serving 1 Med. Green Bell Pepper

Directions

Dice all the veggies Drain the crab and shrimp Combine all ingredients Chill for 30 minutes and enjoy

Serving Size: Makes 4 servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user JKGIRLIE82.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 123.7
Total Fat: 4.0 g
Cholesterol: 125.0 mg
Sodium: 746.5 mg
Total Carbs: 5.3 g
Dietary Fiber: 0.6 g
Protein: 16.9 g

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